Ice base

Retail Price

30

Market price

32


Pour an appropriate amount of milk into the ice cream powder and stir well with a manual whisk. Stir well and pour it into a stainless steel pan. Add ice cubes and water to the outer layer and place the stainless steel pan on it to maintain the cold degree.

Weight

  • Solid Beverage Ice Base
    • Coconut
    • Yangzhi Ganlu
    • Strawberry
    • Taro
    • Toffee
Quantity
-
+

Stock surplus

49995

隐藏域元素占位

  • Product Description
    • Commodity name: Ice base

    Pour an appropriate amount of milk into the ice cream powder and stir well with a manual whisk. Stir well and pour it into a stainless steel pan. Add ice cubes and water to the outer layer and place the stainless steel pan on it to maintain the cold degree.

    Ice cream powder to make ice cream steps are as follows:

    Prepare all the materials, including ice cream powder, milk, etc.
    Pour an appropriate amount of milk into the ice cream powder and stir well with a manual whisk. Stir well and pour it into a stainless steel pan. Add ice cubes and water to the outer layer and place the stainless steel pan on it to maintain the cold degree.
    Then use an electric whisk to stir until completely dissolved, usually 20-30 minutes, until the ice cream becomes smooth and delicate.
    After placing the beaten ice cream liquid in the freezer for 6-10 hours, the ice cream is dug up and the production is completed.
    In addition, you can also add fruits, dried fruits, nuts and other materials to enhance the taste according to your own taste. At the same time, the ice cream mixture can also be stirred at regular intervals during the production process to prevent the ice cream from crystallizing during the freezing process and maintain a delicate taste.

    Please note that the above practices are for reference only, and the specific production may be adjusted according to your taste and actual situation.

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